€160.00
Available, delivery time: 3-4 weeks
Terroir
Grape variety: 50% Chardonnay d’Avize , 25% Pinot Noir d’Ay and 25% Pinot Noir d’Ambonnay
Terroir : Côte des Blanc et Montagne de Reims
Soil type : 100% chalk
Average age of vines: 25-30 years
ABV: 12.5% Vol
Viticulture : organic and biodynamic
Vinification
Manual harvest : 100%
Vinification: 50 % tank and 50% oak barrel
Dosage : 5 gr/L
Reserve wine : 20%
Filtration and sticking : no
Serving
Potential aging : 3-8 years
Tasting temperatute : 8-10°c
Food matching : Sea food, cheese, poultry with vin jaune, fish.
First taster: Essi Avellan MW
Note: Deep lemon color. Lovely toastiness stealing the show on the nose. Hazelnuts intertwined with perfumy fruit, gunpowder, flowers, and ripe peaches. Shows some building complexity. Fruity, succulent palate with fine intensity remaining. A lovely glassful, now peaking. Score: 92
Second taster: Alex Hunt MW
Note: Mid-gold color but a bright, breezy, very malty nose. Mature but plenty of energy! In the mouth, bubbles are soft but plentiful, and there’s a real sense of cohesion with the maltyyeasty flavor, chalky grip, and precise structural balance.
Wine type: | Champagne |
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