€105.00
Available, delivery time: 3-4 weeks
Acreage: 0.4529 hectares
Grape variety: Pinot noir
Age of vines :50 years
Soil Bathonian: clay limestone
Density: 10,000 vines per hectare
Harvest: Hand-picked
Production: 2.800 bottles
Laying down: From 3 to 15 years depending on the vintage
Vinification
Tasting notes
The robe and nuances of this wine are deep red and purplish ruby.
On the nose, small black fruits (blackberry, blueberry) are dominant when young. With age, the aromas tend towards truffle, copper and chocolate notes, enlivened by floral scents. On the palate, the balance is perfect – powerful and round. A charming wine.
Food & wine pairing
Furred or feathered game will do this wine justice: hare à la royale, wild boar stew with grand veneur sauce, or even guinea fowl salmis. It pairs equally well with a fine prime rib or raw milk cheese.
Best served at
14 to 16°C
Wine type: | Red wine |
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Year: | 2020 |